Some of the things I’ve cooked and enjoyed so far:

Adobo with Bell Peppers

Salad of Some Leafy Thingies I Saw From the Supermaket and Lemon Dory Fish Fillet

Baked Dory Fish Fillet with Tomatoes, Ginger, Onions and Carrots

Lemon Fish

Boy choy simmering in a wok.

Steamed Spicy Dory Fish

Poached eggs on toast and soup for breakfast

Pizza Ready for the Oven

Filipino Christmas Breakfast – Fried Honey Ham and Eggs on Steamed Rice

Scrambled Eggs with Tomatoes and Onions

More Poached Eggs


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