Some of the things I’ve cooked and enjoyed so far:
Adobo with Bell Peppers
Salad of Some Leafy Thingies I Saw From the Supermaket and Lemon Dory Fish Fillet
Baked Dory Fish Fillet with Tomatoes, Ginger, Onions and Carrots
Lemon Fish
Boy choy simmering in a wok.
Steamed Spicy Dory Fish
Poached eggs on toast and soup for breakfast
Pizza Ready for the Oven
Filipino Christmas Breakfast – Fried Honey Ham and Eggs on Steamed Rice
Scrambled Eggs with Tomatoes and Onions
More Poached Eggs
